Finn and Porter is one of the top restaurants to consider when searching for a fine dining experience in Austin, its attractive polished decor with an Asian twist and its award wining Steaks wine list and fresh seafood and sushi make it the perfect upscale dinner pick. Finn and Porter was named winner for "Best Steak", "Best Hotel Bar", and best fine Dining" in Austin by Austin Citysearch Readers in 2008. With steaks that are aged 28 day and cooked perfectly with the kitchens experts grilling techniques, inventive Seafood flown fresh three days a week and cooked to order, and top notch sushi there is no doubt that you will have an exceptional experience at Finn and Porter.
A Sample of the Dinner Menu at Finn and Porter in Downtown Austin
Jumbo Shrimp & Sea Scallops 28
smoked onion polenta, wilted greens, petite tomatoes, garlic white wine sauce
Bacon & Pine Nut Crusted Atlantic Salmon 27
cauliflower ragout, Swiss chard, pearl onions, soy chili reduction
Finn & Porter Trio 42
filet of beef tenderloin, soy chili glazed pork shank, vanilla butter poached lobster tail
Pork Shank 26
parsnip mousseline, bacon braised beluga lentils, Swiss chard, fried parsnips, red-wine sauce
18oz USDA Prime Bone in Kc Strip 46
red bliss potato cake, baby green top carrots, red river steak sauce
House-made red pepper Pappardelle Pasta 24
forest mushrooms, asparagus, roasted tomatoes, Parmesan cheese, pesto
Dewberry Farms Semi Boneless Half Chicken 26
shallot whipped potatoes, spinach, cherry tomatoes, brussel sprouts, Parmesan cheese, chicken jus lie
Coffee & Ancho Rubbed 8oz. Eye of Ribeye 42
leek & potato gratin, grilled asparagus, bacon & mushroom red wine sauce
prepared grilled or sautéed with seasonal vegetables & your choice of lemon tarragon remoulade, soy chili reduction or herb beurre blanc
County Line on the Hill has been serving up the biggest, leanest, most awesome barbeque in Texas. Located in the Texas Hill Country we offer outdoor seating with a steller view!
At Franklin BBQ in downtown Austin you can enjoy the best BBQ in the country. The menu features meats by the pound, sandwiches, and plates.
Eden East offers the quintessential farm to table restaurant in Austin being located on Springdale Farms in East Austin and featuring items grown from the farm and locally sourced meats and cheeses from partner farms.
Vivo at the Linc in North Austin offers stylish decor, a vibrant energy, and outstanding Tex Mex cuisine made with only the freshest ingredients.
At South Congress Cafe Austin you can enjoy an interpretation of continental cuisine.
Guero's Taco Bar in Austin, TX has been a popular South Austin taqueria since 1986, when owners Rob and Cathy Lippencott opened a modest restaurant on East Oltorf Street.
Opening in the early 90's Hula Hut has been Austin favorite with its twin bars that extend directly over the Lake Austin. It's a rare lake restaurant icon that has served the test of time and nearly everybody in Aust.
Vinaigrette on South Congress offers a modern and healthy alternative to the typical Austin restaurant. With perfectly dressed gourmet salads that boast innovative flavor combinations of locally grown and organic vegetables.
Welcome to Truluck's Austin Arboretum. We are all about fresh seafood, juicy steaks, succulent crab and delicious wines. We are so committed to fresh crab, we have our own fisheries in Naples, Florida. Come enjoy our outdoor patio!
The Salt Lick Bar-B-Que restaurants in Driftwood TX, right outside of Austin, provides the perfect Texas Bar-B-Q experience.