Bobby Van's East 54th is tucked away in a historic restaurant location just eat of Park Avenue and north of the Waldor-Astoria. You will be equally impressed with the menu as you are with the elegance the restaurant has to offer with its dark wood toned room, tables draped with in white, and stunning chandeliers. The menu focuses on simple classic entrees like veal chops, lobster, shrimp scampi, and the traditional favorite the porterhouse. Bobby Van's on 54th an incredible steakhouse experience complete with choice cut meats, attentive service, an award wining wine list, and an elegant ambiance.
A Sample of the Menu at Bobby Van's in New York City
CRAB CAKES $38.00
LAMB CHOPS $47.95
VEAL PICATTA $29.95
SHRIMP SCAMPI $36.90
CHICKEN PARMIGIAN $29.95
LOBSTER RAVIOLI $22.95
Served with a Lobster Sauce
SMOKED CHICKEN PENNE $20.95
With Fresh Mozzarella and Vodka Sauce
PETIT FILET MIGNON $39.95
Servd with Hash Brown Cake and Bordelaise Sauce
At OBAO in New York City you can enjoy a unique interpretation Philippine, Malaysian, Vietnamese, and Thai dishes.
At Cellini you can enjoy regional Italian cuisine in midtown Manhattan. One of New York's most authentic Italian restaurants, you'll love our rustic atmosphere and friendly staff. A private dining area upstairs is available for large parties.
Bistro Milano in New York City offers norther Italian cuisine in a charming indoor outdoor setting.
Da Noi offers some of the best Italian cuisine in New York city, a phenomenal outdoor patio, and a unique yet simple ambiance.
Etcetera Etcetera offers a new take on Italian cuisine in in the heart of Hell's Kitchen. Guest will appreciate the modern decor and the creative, seasonal dishes.
Bukhara Grill in New York City features the authentic flavors of northwest India.
Uncle Ted's Modern Chinese is known for serving a hip crowd in the Greenwich Village with a modern Chinese cuisine and reasonable prices.
At Obao in Hell's Kitchen in New York City you can enjoy an inspired menu by celebrated chef, Ian Kittichai, featuring Thai cuisines with international influences.
Manhattan's Midtown restaurant, Le Perigord, offers authentic French cuisine in a sophisticated setting.Complete with white linen tablecloths and exemplary service from wait staff in tuxedo.
Ammos Estiatorio in New York City utilizes the freshest ingredients to create Greek cuisine with a twist.