La Mangeoire

1008 2nd Avenue

Currently Rated : 4 by 8 customer(s)

About About La Mangeoire in New York City

La Mangeoire on Second avenue in midtown Manhattan is a charming French bistro that offers French standards. Featuring traditional dishes and new creations using only quality ingredients as well as many Provence wines. The restaurant has a rustic decor and a cozy romantic atmosphere that transports you to a village restaurant in Provence the moment you walk through the door. At La Mangeoire you can taste the traditions of French country cooking in a charming French bistro.

A Sample of the Menu at La Mangeoire in New York City


Tagliatelle Pasta, Roasted Tomato Sauce, Parmigiano Regiano


10 oz. Sirloin Steak, Peppercorn Cream Sauce,French Country Fries


Roasted Pork Tenderloin and Caramelized Pork Belly, Chickpea Ragout

For 3 to 4 Persons $66.00

Dark Meat Chicken, Red Wine, Mushroom & Bacon Sauce, Mashed Potatoes


Duo of Braised Short Ribs & Skirt Steak, Glazed Carrots, Macaroni Gratin


Mussels La Mangeoire, white wine, crème fraiche, thyme,Sarawak black pepper


Roasted Salmon, Jerusalem artichoke purée, braised leeks, horseradish broth       


Sautéed Calf’s Liver Steak, Shallot & Pinot Noir Sauce, Potato Purée “Cocotte”

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