Bohanan's Prime Steak and Seafood specializes in mesquite grilled, aged, prime cuts of Japanese and Aberdeen Angus beef, and over thirty five varieties of succulent seafood boat caught during the day and immediately flown to the Bohanan's. The experienced wait staff is help full, knowledgeable, attentive, and flexible. Allowing you to have an extraordinary dining experience. Bohanan's was voted the #2 Steakhouse in Texas by Texas Monthly, as well as "one of the best restaurants in San Antonio by Open able Dinners. The same experience is available for large parties, with three private rooms available, The Wheeler Room, The Courtyard Room, and the Main Dining room. All bringing a different charm to the occasion, you will be able to find something that meets your needs. The fantastic service, exquisite preparations, and uncompromising quality come out to a true fine dining experience.
The Ambiance at Bohanan's San AntonioBohanan's Prime Steak and Seafood is traditional, cozy, and casually elegant with a bit of an old world feel. Pine hardwood wood floors, and floor to ceiling windows add a contemporary French feel to the dining room. The dining room is on the second floor of the building, overlooking the Majestic Theater and a view of the Historic Houston Street.
The Menu at Bohanan's San AntonioBohanan's Prime Steak and Seafood is an is an upscale steakhouse offering Japanese Akaushi Steaks and Mesquite-grilled Prime Aged Center Cuts of Midwestern Corn Fed Beef. As well as freshly prepared seafood and and table-side desserts. Featuring award winning wine list. Bread is served with whipped cream cheese served with candied jalapenos, the lobsters are succulent and Akaushi Beef melts in your mouth, its so good. The steaks are tender and the portions are large, your meal arrives on beautiful china and taste as magnificent as it looks. Bohanan's excels in meat, its culinary excellence.
Thank you for your message!
One of our staff members will respond shortly.
Azuca located in downtown San Antonio Provides exceptional service, and unique Nuevo Latino Cuisine. They do fusion very well. Be sure to go Friday and Saturday nights for Salsa and Merengue dancing.
From Rug-rats to Old Farts, from High-Class to No-Class, from the Top of the Food Chain, to the Bottom of the Barrel, it’s FUN FOR ALL AND ALL IN FUN FOR THOSE WHO DARE TO ENTER! Sit back and watch, or join in the fun.
At Bella on the River you can enjoy southern European cuisine, in a comfortable intimate setting and on their exclusive Riverwalk patio.
At Sumo Japanese Steakhouse and Sushi bar you are treated to a feast and a show as the chefs create spectacular Japanese dishes right in front of your eyes.
At Restaurant Gwendolyn in downtown San Antonio, you can enjoy upscale American cuisine created using local ingredients, and prepared by hand like they did before the break of the industrial revolution.
Acenar is one of the most innovative Mexican restaurants on San Antonio’s Riverwalk. Here you can enjoy traditional Mexican dishes with a new age flare, that take you back to the old time heritage of Mexico while still bringing you something new.