Bukhara Grill in New York City's midtown, features the long forgotten flavors of northwest India. The interior is rustic and spacious and it is decorated with old fashion stonewall and hand-woven Persian carpets. It is comparable to an old famous restaurant in India, Bukhara, in both decor and food. However Bukhara Grill has outdone itself in terms of food. With an incredible lunch buffet and an extensive menu offering various vegetarian options, fish and meats, and entrees cooked in traditional clay ovens. Bukhara Grill t is considered by many to be the best place to get authentic Indian cuisine in New York City.
A Sample of the Menu at Bukhara Grill New York
Handi Shrimp Biryani $24.00/$26.00
Subzi Ki Tarkari $16.00/19.00
Fresh mixed vegetables cooked in a mild sauce
Shrimp Bhuna $26.00/$28.00
Shrimps cooked in a wok with freshly ground spices and herbs.
Sikandari Raan $32.00/$33.00
Tandoori leg of lamb delicately marinated in rum and spices.
Pepper Chicken $19.00/$22.00
A tangy chicken curry cooked with freshly grounded black pepper corns.
Pudina Paneertikka $17.00/$20.00
An exotic mint-flavored homemade cottage cheese kabab for vegetarians.
Balti Gosht $20.00/$23.00
An aromatic lamb preparation laced with the flavor of crackled whole spices.
Adrak Ki Chaamp $27.00/$28.00
Lamb chops marinated in fresh ginger and garlic cooked to your taste. An all-time favorite.
Dal Bukhara $16.00/18.00
A harmonious combination of black lentils cooked over a slow fire. A favorite with almost all gourmets.
Malai Kabab $26.00/$28.00
Boneless chicken breast seasoned with an array of herbs, spices, ginger, garlic, and an added touch with mace.
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